It’s sweet, but you can still taste the coffee in there, so it actually has a pretty nice balance of flavors and will hit the spot when you want something sweet and cold on a hot day. The drink has a really good caramel flavor and, thanks to the burnt sugar notes in the “dark caramel” sauce, it has a flavor that is reminiscent of dulce de leche or creme brulee, and the crunchy toffee-like bits on top are absurdly addicting. Starbuck’s caramel ribbon crunch frappuccino is caramel syrup blended with coffee, milk, ice, and then topped with more caramel, whipped cream, and crunchy caramel sugar on top Now, all these ingredients can be easily made at home and even better- made low carb. It sounds over-the-top – and it is, but in a good way. It is poured into a cup that is lined with a generous drizzle of “dark caramel sauce,” and topped with whipped cream, caramel drizzle and crunchy caramel topping. The Caramel Ribbon Crunch Frappuccino is a caramel frappuccino that has caramel sauce blended right into it (the usual caramel frappuccino doesn’t). I’m partially kidding, because the drink doesn’t really use all that much extra caramel, but there is some extra in there and it has a lot of caramel flavor, so it should definitely do the trick for caramel fans.
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